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A Mexico City native, author and acclaimed Chef/Owner of New York City’s FONDA restaurants, Roberto Santibañez has served as an ambassador of Mexican cuisine for over three decades. MI VIDA is the evolution of Chef’s culinary journey as he continues to explore his beloved Mexico.
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Mi Vida Wharf D.C.

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98 DISTRICT SQUARE SW
WASHINGTON, DC 20024
E INFO@MIVIDAMEXICO.COM
P 202 516 4656

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Hours

BRUNCH
SATURDAY & SUNDAY
11AM – 3PM

LUNCH
MONDAY – FRIDAY
11:30AM – 4PM

DINNER
MONDAY  4PM – 10PM
TUESDAY – THURSDAY
4PM – 11PM
FRIDAY
4PM – 11pM
SATURDAY 3PM – 11PM
SUNDAY 3PM – 10PM

HAPPY HOUR 
MONDAY – FRIDAY 11:30AM-6PM
AT THE BAR & PATIO
Featuring Taco Tuesdays

Reservations

OTHER LOCATIONS

Mi Vida 14th Street

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1901 14TH ST NW
WASHINGTON, DC 20009
E INFO@MIVIDAMEXICO.COM
P 202 597 5445

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Hours

BRUNCH
SATURDAY
12PM-3PM
SUNDAY
11AM-3PM

LUNCH
MONDAY-FRIDAY 12PM-4PM
Featuring Locals Who Lunch

DINNER
MONDAY-THURSDAY
4PM – 10PM
FRIDAY 4PM-11PM
SATURDAY 3PM-11PM
SUNDAY 3PM-10PM

HAPPY HOUR 
DAILY MON-SUN 12-6PM
Featuring Taco Tuesdays

FIESTA DE BEBIDAS
BRUNCH & LUNCH
MONDAY-FRIDAY 12PM-4PM
SATURDAY & SUNDAY
12PM – 3PM

Reservations

OTHER LOCATIONS

Mi Vida Penn Quarter

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575 7TH ST NW,
WASHINGTON, DC 20004
E INFO@MIVIDAMEXICO.COM
P 202 516 5470

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Hours

WEEKEND 
SATURDAY & SUNDAY
11AM – 3PM
Featuring Fiesta de Bebidas

LUNCH
MONDAY – FRIDAY
11:30AM-4PM

DINNER
MONDAY-WEDNESDAY
4PM-10PM
THURSDAY 4PM-11PM
FRIDAY 4PM-12AM
SATURDAY 4PM-12AM
SUNDAY 4PM-10PM

HAPPY HOUR 
Daily 3PM-6PM AT THE BAR
Featuring Taco Tuesdays

Reservations

OTHER LOCATIONS

Private Dining

Whether it’s for a wedding, birthday celebration, cocktail party or business presentation – KNEAD Hospitality + Design has you covered.  Our restaurants offer several private and semi-private spaces, as well as tailored menus ranging from passed hors d’oeuvre receptions to customized family style and prix fixe menus. Room layouts include dramatic historic interiors with soaring ceilings inside a century-old bank, spectacular waterfront balconies and dining rooms overlooking the Potomac, a private underground fireplace hideaway, or takeover an entire restaurant with 400 of your closest friends.  
 
We have several options to fit your personal style and budget.  Our Events team is standing by to assist you in curating a memorable experience for any occasion.

Private Event Inquiry

Upcoming Events

District Wharf

Hospitality Industry Nights | Sunday & Monday 7:30-Close

MEZCAL MONDAY'S | Half-Off Mezcal Margaritas, Palomas & More! Available All Day.

TACO TUESDAY 2 for $9 - Every Tuesday

14Th Street

Noches de Fiestas - DJ Nights | Every Friday & Saturday 7:30 PM-Close

Hospitality Industry Nights | Sunday & Monday 7:30-Close

MEZCAL MONDAY'S | Half-Off Mezcal Margaritas, Palomas & More! Available All Day.

TACOS AT THE BAR! $6 Tacos Daily, $4.50 for Taco Tuesday. Available All Day, at the Bar!

TACO TUESDAY 2 for $9 - Every Tuesday

Penn Quarter

Hospitality Industry Nights | Sunday & Monday 7:30-Close

MEZCAL MONDAY'S | Half-Off Mezcal Margaritas, Palomas & More! Available All Day.

TACOS AT THE BAR! $6 Tacos Daily, $4.50 for Taco Tuesday. Available All Day, at the Bar!

TACO TUESDAY 2 for $9 - Every Tuesday

Be part of something extraordinary

Join our growing family of restaurants today. We look forward to meeting you!

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    In great taste..

    DISCOVER

    Mi Vida

    “Mi Vida” translates to “My Life.” However, in Mexico, “Mi Vida” means much more. “Mi Vida” is a term of endearment bestowed on close family and friends to signify love, care and importance. When one says, “Mi Vida,” they are telling someone special how much they mean to them. MI VIDA describes how we feel about our team and our guests. It is our expression of Mexican culture and cuisine as interpreted through the lens of Chef Roberto Santibañez. Our menu is rooted in the history and culinary tradition of Mexico while exploring the ever-changing boundaries of this vibrant and evolving cuisine.

    Wednesday, November 20th at 6:30pm

    AN EVENING WITH CLASE AZUL
    AT MI VIDA PENN QUARTER!

    Indulge in an exquisite four course menu curated by MI VIDA’s Culinary Director, Chef Roberto Santibañez, expertly paired with Clase Azul’s finest tequilas and mezcal at MI VIDA Penn Quarter. This immersive experience will delve into the artistry and craftsmanship behind Clase Azul’s exceptional tequilas as guided by Clase Azul Global Brand Maestro, Rubén Vargas. Each course promises a unique blend of flavors and experiences that celebrate the rich traditions of Mexican cuisine.

    $220 Per Person

    BOOK NOW